Hot Job

: General Labor
: St. Clair Shores
: 15.00
: Packaging/Production Position - Packaging, labeling and unboxing cooked meat products. Kitchen Position - Preparing and placing meat products on racks to be cooked. Cold Enviroment! Must wear work boots or slip resistant shoes. ***No fake nails, fake eyelashes, piercings or jewelry*** Day Shift: 6am-4pm $15.00/hr Afternoon Shift: 4pm-1:30am $15.00/hr Training at 8am for the first two days for both shifts. Lasts about 4.5 hours.